Beach House Brunch Menu

Baked Mini Manapuas

Kauai Shrimp and Pork Hash

Chicken Pot Stickers

Vegetable Spring Rolls

Poached Shrimp, Fresh Shucked Oysters, Snow Crab, Half Shell Mussels, Ahi Poke
Red Wine Shallot Vinaigrette, Tabasco, Lemon Wedges, Tartar Sauce, Hawaiian Chili Sauce, Cocktail Sauce

Assorted Sashimi and Sushi Rolls, Pickled Ginger, Wasabi, Japanese Soy Sauce

Island “Buddha Bowl”
Selection of Chopped Greens, Grains, Roasted Vegetables, Shaved Root Vegetables, Three House Dressings
Kale Citrus Fennel Salad, Hearts of Palm, Cheese,Orange Macadamia Nut Vinaigrette

Spam and Pineapple Fried Rice

Vegetable Noodle of the Day

Mongolian Pork Ribs

Sweet and Sour Tofu with
Garden Local Vegetables

Wok Spring Onion and
Ginger Garlic Fish

Assorted meats, cheeses, nuts, jams, honey comb, bread basket

Five Spiced Whole Roast Duck, Hoisin Sauce, Garlic Chili Sauce

Crackling Pork Belly, Smashed Mini Tomato Salsa

Keawe Smoked Pork Lion,
Tropical Mustard Sauce

Roasted Kona “Kope” Coffee Rubbed Beef Striploin, Red Wine Sauce

Alaea Salt Rub Prime Rib Roast,
Creamy Horseradish, Natural Jus

Lanikai Beer Fried Chicken, Waffle, Bacon Jam, Lilikoi Maple Syrup

Short Rib Hash, Marbled Potato Chips, Sweet Peppers, Maui Onion, Kale,
Salted Duck Eggs

Kona Coffee French Toast, Pineapple Jam, Candied Macadamia Nuts,
Tropical Syrup

Poached Egg Shakshuka,
Hawaiian Beef Stew,
Sourdough Toast

Steamed Island Snapper Filet, Shiitake Mushroom, Young Ginger Sauce

Moloka'i Sweet Potato Gnocchi,
Brown Butter, Parmesan

Eggs Benedict, Crab Salad,
Spinach, Hollandaise

Malasadas

Pineapple Upside Down Cake

Haupia

Selections

Steam Basket

Raw Bar

Sashimi and Sushi

Salads

The Wok

Charcuterie and Cheese

Local Roast Meats

Local Delights

Desserts